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Bake Cottage Cheese Brownie

Bake Cottage Cheese Brownie: 10 Healthy Chocolate Delights


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  • Author: Sadka
  • Total Time: 20 minutes
  • Yield: 10-12 bites 1x
  • Diet: High Protein

Description

No-Bake Cottage Cheese Brownie Batter Protein Bites are rich, fudgy, and packed with protein for a guilt-free chocolate treat.


Ingredients

Scale
  • ½ cup low-fat cottage cheese
  • 2 tablespoons maple syrup (or sugar-free syrup)
  • 1 scoop chocolate protein powder
  • 2 tablespoons cocoa powder
  • ⅓ cup oat flour
  • 2 tablespoons chocolate chips (dark, semi-sweet, or sugar-free)
  • Pinch of sea salt (optional)

Instructions

  1. In a food processor, blend cottage cheese and maple syrup until smooth and creamy.
  2. Add protein powder, cocoa powder, oat flour, and a pinch of salt. Pulse until a thick dough forms.
  3. Transfer to a bowl and stir in chocolate chips for texture and flavor.
  4. Refrigerate the mixture for 10–15 minutes to make it easier to handle.
  5. Roll into 10–12 small balls using a spoon or scoop. Place in an airtight container.
  6. Enjoy immediately or refrigerate for a firmer texture. Freeze for longer storage.

Notes

  • These bites are great as a pre-workout snack or dessert.
  • Store in the refrigerator or freezer for freshness.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 85
  • Sugar: 2g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 10mg