Breakfast Bombs Incredible For 5-Star Mornings

Breakfast Bombs: An Incredible Ultimate Recipe for 5-Star Mornings

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Creating Breakfast Bombs is an enjoyable process. Follow these steps for a delicious outcome:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or spray it with cooking spray.
Prepare Filling: In a skillet, scramble the eggs with milk, salt, and pepper until cooked through. Remove from heat and let cool slightly.
Mix Ingredients: In a bowl, combine the scrambled eggs, shredded cheese, and your choice of cooked meat or veggies. Stir until well mixed.
Roll Out Dough: Open the package of crescent roll dough and separate it into triangles.
Fill Dough: Place a spoonful of the egg mixture at the wide end of each triangle of dough.
Wrap Filling: Roll the dough around the filling, starting from the wide end and tucking in the sides to seal completely.
Arrange on Baking Sheet: Place the wrapped Breakfast Bombs on the prepared baking sheet, seam side down.
Bake: Bake in the preheated oven for 15-20 minutes, or until the dough is golden brown and puffed.
Cool: Remove from the oven and let cool for a few minutes before serving.

These steps will ensure that your Breakfast Bombs turn out perfectly every time, with a flaky exterior and a warm, savory filling.