Cozy Sweet Potato Vegetable is the ultimate comfort food as the chill of autumn sets in. This Cozy Sweet Potato Vegetable Soup recipe combines hearty ingredients like sweet potatoes, carrots, and celery to deliver a warm, nutritious bowl that warms you from the inside out. Each spoonful is a celebration of flavors, making it a perfect dish for family gatherings or a quiet night in.
Why You’ll Love This Cozy Sweet Potato Vegetable
This comforting sweet potato recipe is not just delicious but also incredibly nutritious. Here are a few reasons to love it:
- It’s a hearty sweet potato meal that satisfies hunger with wholesome ingredients.
- Rich in vitamins and minerals, it’s a healthy sweet potato and vegetable recipe great for your diet.
- Perfect for meal prep, it can be made in advance and stored, making it a go-to option during a busy week.
- This warm sweet potato vegetable blend is vegan and vegetarian-friendly.
- It’s a delicious sweet potato side dish or a standalone meal that pairs well with bread.
- It’s customizable; you can easily add other vegetables to create your own sweet potato and veggie medley.
- This cozy sweet potato dish is ideal for chilly evenings, providing comfort food with sweet potatoes.
Ingredients for Cozy Sweet Potato Vegetable
Gather these items:
- 2 large sweet potatoes, peeled and diced
- 1 medium onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- ½ teaspoon black pepper
- 1 teaspoon salt (to taste)
- 1 tablespoon olive oil
- Optional toppings: fresh cilantro, Greek yogurt, or croutons
How to Make Cozy Sweet Potato Vegetable Step-by-Step
- Step 1: In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables begin to soften.
- Step 2: Stir in the minced garlic and sauté for an additional minute until fragrant.
- Step 3: Add the diced sweet potatoes to the pot and mix well with the sautéed vegetables.
- Step 4: Sprinkle in the ground cumin, paprika, black pepper, and salt. Stir to combine all the ingredients.
- Step 5: Add the vegetable broth to the pot, ensuring that all the vegetables are submerged.
- Step 6: Increase the heat and bring the mixture to a boil. Once boiling, reduce the heat to low.
- Step 7: Cover the pot and allow the soup to simmer for 25-30 minutes, or until the sweet potatoes are tender.
- Step 8: Using an immersion blender, blend the soup until smooth. If you don’t have an immersion blender, you can carefully transfer the soup to a blender in batches.
- Step 9: Taste the soup and adjust the seasoning if necessary, adding more salt or spices to your preference.
- Step 10: Ladle the soup into bowls and garnish with optional toppings like fresh cilantro, a dollop of Greek yogurt, or crunchy croutons.
Pro Tips for the Perfect Cozy Sweet Potato Vegetable
Keep these in mind:
- Use fresh ingredients for the best flavor.
- Experiment with spices to find your perfect blend.
- Store leftovers in an airtight container in the fridge for up to 3 days.
Best Ways to Serve Cozy Sweet Potato Vegetable
Here are some serving suggestions to enhance your meal:
- Pair with crusty bread for a complete meal.
- Top with a sprinkle of feta cheese for added flavor.
- Serve alongside a fresh salad for a nutritious dinner.
How to Store and Reheat Cozy Sweet Potato Vegetable
To store your soup, let it cool completely, then transfer it to an airtight container. It can be refrigerated for up to 3 days or frozen for longer storage. When ready to enjoy, reheat on the stovetop or microwave until heated through.
Frequently Asked Questions About Cozy Sweet Potato Vegetable
What’s the secret to perfect Cozy Sweet Potato Vegetable?
The secret lies in the fresh ingredients and the right balance of spices. A good simmer will enhance the flavors of this comforting sweet potato recipe.
Can I make Cozy Sweet Potato Vegetable ahead of time?
Yes! This hearty sweet potato meal can be made ahead and stored in the fridge, making it a fantastic option for meal prep.
How do I avoid common mistakes with Cozy Sweet Potato Vegetable?
Be careful not to overcook the sweet potatoes; they should be tender but not mushy. Taste the soup before serving to adjust seasoning.
Variations of Cozy Sweet Potato Vegetable You Can Try
Feel free to customize your soup with these variations:
- Add lentils for a protein boost in your healthy sweet potato and vegetable recipe.
- Incorporate seasonal vegetables like zucchini or bell peppers for added nutrition.
- For a spicy kick, add red pepper flakes or cayenne pepper to your warm sweet potato vegetable blend.
For more delicious recipes, check out our Creamy Pumpkin Soup or Sweet Potato Turkey Chili.
For more tips on meal prep, consider our One Pot Creamy Vegetable recipe.
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Cozy Sweet Potato Vegetable Soup: A Warm Delight
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Cozy Sweet Potato Vegetable Soup: An Amazing Ultimate Recipe
Ingredients
- 2 large sweet potatoes, peeled and diced
- 1 medium onion, chopped
- 2 carrots, sliced
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- ½ teaspoon black pepper
- 1 teaspoon salt (to taste)
- 1 tablespoon olive oil
- Optional toppings: fresh cilantro, Greek yogurt, or croutons
Instructions
- In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes until the vegetables begin to soften.
- Stir in the minced garlic and sauté for an additional minute until fragrant.
- Add the diced sweet potatoes to the pot and mix well with the sautéed vegetables.
- Sprinkle in the ground cumin, paprika, black pepper, and salt. Stir to combine all the ingredients.
- Add the vegetable broth to the pot, ensuring that all the vegetables are submerged.
- Increase the heat and bring the mixture to a boil. Once boiling, reduce the heat to low.
- Cover the pot and allow the soup to simmer for 25-30 minutes, or until the sweet potatoes are tender.
- Using an immersion blender, blend the soup until smooth. If you don’t have an immersion blender, you can carefully transfer the soup to a blender in batches.
- Taste the soup and adjust the seasoning if necessary, adding more salt or spices to your preference.
- Ladle the soup into bowls and garnish with optional toppings like fresh cilantro, a dollop of Greek yogurt, or crunchy croutons.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 5g
- Sodium: 500mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg