Mary Berry Dijon Chicken: 5 Delicious Steps to Impress

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Mary Berry Dijon Chicken is a flavorful and creamy chicken dish that combines Dijon mustard with rich ingredients for a delightful meal. This recipe brings a touch of French cuisine right to your kitchen, perfect for a cozy dinner or an impressive gathering. The harmony of creamy sauce and succulent chicken makes it a stand-out dish that everyone will love. Let’s dive into how to create this classic dish!

Why You’ll Love This Mary Berry Dijon Chicken

This dish is not just about delicious flavors; it’s also incredibly easy to make. Here are a few reasons why you’ll adore this Mary Berry Chicken with Dijon:

Quick to prepare – ready in just 17 minutes!
Uses simple, everyday ingredients.
Perfectly creamy sauce that pairs well with many sides.
Great for meal prep and leftovers.
Suitable for gluten-free diets.
Impressive enough for dinner parties.
Can be customized with herbs and spices!

Ingredients for Mary Berry Dijon Chicken

Gather these items:

4 boneless chicken breasts
2 tablespoons olive oil
1 onion, finely chopped
2 cloves garlic, minced
3 tablespoons Dijon mustard
1 cup heavy cream
1 cup chicken stock
Salt and pepper to taste
Fresh parsley, chopped (for garnish)

How to Make Mary Berry Dijon Chicken Step-by-Step

Step 1: In a large skillet, heat the olive oil over medium-high heat.
Step 2: Season the chicken breasts with salt and pepper. Add them to the skillet and cook for about 5-6 minutes on each side until golden brown. Remove the chicken and set aside.
Step 3: In the same skillet, add the chopped onion and garlic. Sauté for 2-3 minutes until softened.
Step 4: Stir in the Dijon mustard, cooking for an additional minute to enhance its flavor.
Step 5: Gradually add the heavy cream and chicken stock to the skillet. Stir well to combine.
Step 6: Place the chicken back into the skillet, ensuring it is coated with the sauce.
Step 7: Reduce the heat to low, cover, and let it simmer for 15-20 minutes or until the chicken is cooked through.
Step 8: Taste the sauce and adjust seasoning with salt and pepper as needed.
Step 9: Once the chicken is cooked, remove it from heat and let it rest for a few minutes before serving.
Step 10: Sprinkle with chopped parsley for an added touch of freshness.

Pro Tips for the Perfect Mary Berry Dijon Chicken

Keep these in mind:

This dish pairs well with rice or mashed potatoes.
You can substitute chicken stock with vegetable stock for a lighter version.
Store leftovers in an airtight container in the refrigerator for up to 3 days.
For a flavor boost, marinate the chicken in Dijon mustard before cooking.
Ensure not to overcook the chicken; it should be juicy and tender.

Best Ways to Serve Mary Berry Dijon Chicken

This dish is versatile and can be served with:

Steamed vegetables for a light meal.
Fluffy rice or creamy mashed potatoes to soak up the sauce.
A fresh salad for a delightful contrast.

How to Store and Reheat Mary Berry Dijon Chicken

Once your Dijon Chicken Recipe by Mary Berry is ready, store leftovers in an airtight container in the fridge. To reheat, simply warm in a skillet over low heat until heated through, ensuring the chicken remains moist. This makes it ideal for meal prep!

Frequently Asked Questions About Mary Berry Dijon Chicken

What’s the secret to perfect Mary Berry Dijon Chicken?

The key is to ensure the chicken is seasoned well and not overcooked. The combination of Dijon mustard and cream creates a rich sauce that enhances the chicken’s flavor.

Can I make Mary Berry Dijon Chicken ahead of time?

Absolutely! You can prepare it in advance and simply reheat it before serving. It’s a great option for meal prep or special occasions.

How do I avoid common mistakes with Mary Berry Dijon Chicken?

Ensure the skillet is hot before adding the chicken to get that perfect golden brown color and avoid overcooking the chicken to keep it juicy.

Variations of Mary Berry Dijon Chicken You Can Try

Looking to mix things up? Here are some variations to consider:

Add fresh herbs like thyme or rosemary for extra flavor.
Experiment with different mustards for a unique twist.
Incorporate vegetables like mushrooms or spinach for added nutrition.
Serve it with a side of crusty bread for a comforting meal.

Mary Berry Dijon Chicken: 5 Delicious Steps to Impress - Mary Berry Dijon Chicken - main visual representation

For more delicious chicken recipes, check out Lemon Pepper Chicken Thighs or Creamy Italian Meatball Soup.

Mary Berry Dijon Chicken: 5 Delicious Steps to Impress - Mary Berry Dijon Chicken - additional detail

For more tips on cooking chicken, you can refer to this nutritional guide on chicken for insights on health benefits.